Romancing The Chocolate: Prize Winner: Peppermint-Hot Chocolate Cake, Fudge Filling, Marshmallow Frosting

Romancing The Chocolate: Prize Winner: Peppermint-Hot Chocolate Cake, Fudge Filling, Marshmallow Frosting: From Denny:  Love hot chocolate?  Thought of making it into a cake?  Britainy Shaw, 25, of Louisiana (before that she lived in Texas and before that in Montana) decided it was a brilliant idea.  She heard of Southern Living magazine's contest and decided to enter just for fun, taking third for this cake recipe.

She said her thoughts immediately went to her favorite Christmas flavors.  “For some reason, all I could think of were drinks.  I love hot chocolate with peppermint schnapps in it.”

Her cake consists of three layers of buttermilk chocolate cake that is filled with a fudge-mint filling, frosted with peppermint-tinged marshmallow crème frosting.

Fat Elf Christmas Square Cocktail Plate

Delivery: 1 fat elf stuffed full of good cheer! Awww, come on; you know you are part of the I Believe Club.  Take home a fat elf today! 

Romancing The Chocolate: Holiday Cookie: Double-Shot Mocha

Romancing The Chocolate: Holiday Cookie: Double-Shot Mocha: From Denny:  OK, never write a cookie post right before lunch.  It all looks so good you want to rush into the kitchen and start baking! :)  This cookie recipe is basically a dense brownie with pools of melting chocolate oozing out when you break them open straight out of the hot oven!
  
There are two cups of chocolate chips and chocolate chunks in this awesome recipe, certainly more than I'm used to baking.  It's no wonder you can get your chocolate fix in one small cookie all at once.

If you have the discipline to wait until the cookie cools all those chocolate pools solidify into huge nuggets of gooey goodness.  No one ever said these little chocolate gems would last long in your house - or mine!

Peace Christmas Star Round Ornament

Enjoy the profound Peace of the Christmas season!

Romancing The Chocolate: Christmas Gift Recipe: Peanut Butter Fudge

Romancing The Chocolate: Christmas Gift Recipe: Peanut Butter Fudge: From Denny:  This is an easy unique way to cook fudge - in a slow cooker!  What fun, a super simple fast recipe!  It has our name all over it and think how you can make up many batches of this to give as hostess gifts at Christmas parties or other seasonal gift giving.

It's also a kid friendly recipe it's so easy to do.  You cook the fudge on High in the slow cooker for about 20 minutes total and then pour it out into a pan lined with waxed paper.  Place in fridge to cool and harden.

Santa Rejoices Music Round Ornament

Santa loves the music of the season!

Romancing The Chocolate: Chefs Recipe 4 Valentines Day: Warm Chocolate Cheesecake

Image via Wikipedia

Romancing The Chocolate: Chefs Recipe 4 Valentines Day: Warm Chocolate Cheesecake: From Denny: Looking for an easy to make chocolate cheesecake? Chef Sara Moulton is always coming up with great ideas that are simple to make.

Usually, we serve cheesecake chilled. Have you ever thought of eating your cheesecake while still warm from the oven? Sara likes this recipe to enjoy that warm creamy chocolate delight.


Sara bakes these chocolate cheesecakes in small ramekins. She didn't offer up a photo but check out the awesome one I found of another version of chocolate cheesecake at flickr, decked out in blackberries.

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• Romancing The Chocolate: National Chocolate Cake Day Today! 2 Recipes (unusual2tasty.blogspot.com)
• Romancing The Chocolate: Chef Recipe: Chocolate Tart with Caramel and Cream (thehealingwaters.blogspot.com)
• Romancing The Chocolate: Awesome Chocolate Pecan Tart (dennysfoodandrecipes.blogspot.com)

Unusual 2 Tasty: Valentines Day: Warm Upside-Down Pear Cake With Tangerine Custard Sauce

Unusual 2 Tasty: Valentines Day: Warm Upside-Down Pear Cake With Tangerine Custard Sauce: From Denny: For pear lovers - and lovers - this is an outstanding dessert good enough for any holiday!

Like any upside down cake this one is practically beginner cook and foolproof. The custard requires a more experienced cook and a little time but is well worth the effort.

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Romancing The Chocolate: Easy Triple Layer Mud Pie

Image via Wikipedia

Romancing The Chocolate: Easy Triple Layer Mud Pie: From Denny: This is an easy recipe for those chocolate lovers who are in a hurry to whip up a dessert and then forget about it for a few hours while it chills in the fridge.

Simple pies like this are also perfect for tailgating to those special sports events.

All you need for this simple dessert is part of a can of sweetened condensed milk, 3 squares of semi-sweet chocolate, a prepared chocolate cookie crumb pie crust, a chocolate instant pudding mix, some two percent milk, 1/2 cup chopped nuts and a small tub of frozen whipped topping of your choice.

Related articles

• Romancing The Chocolate: Awesome Chocolate Pecan Tart (dennysfoodandrecipes.blogspot.com)
• Romancing The Chocolate: Black Raspberry Chocolate Macadamia Cookies (thehealingwaters.blogspot.com)
• Romancing The Chocolate: Cookies: Mini-Chocolate Chip Dipped Shortbread Sticks (unusual2tasty.blogspot.com)
• Romancing The Chocolate: Decadent Chocolate Cake (dennysfoodandrecipes.blogspot.com)

Romancing The Chocolate: Flourless Chocolate Cake and Mocha Buttercream Icing

Romancing The Chocolate: Flourless Chocolate Cake and Mocha Buttercream Icing: From Denny: Check out this all time favorite - the flourless chocolate cake. This time it's paired with another favorite flavor - the all important coffee! Somehow, I just have to figure out how to grow coffee beans in my back yard. Can you imagine how sweet that would be to pick your own beans and then roast them? While we are dreaming we might as well include our own cocoa plants, right? Hey, "Go BIG or go home!" :)

Happy Holidays and thank you for all your support this year!